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Now you can smoke your meats at home or on-the-go
Take the electric smoker with you for a day at the park or barbecue at a tailgate
Compact design with legs that fold for easy storage and transport
Two chrome-coated smoking racks that pull out
Built-in temperature gauge with a 50F to 400F range
Analog temperature controlled with a temperature dial
Adjustable air damper on the back
Secure close latching door
Bottom water bowl to help keep meats moist
Wood chip tray to add extra flavor
1400W Heating element
Grease tray catches extra fat
Fits 1 Turkey 2 Pork butts 2 Racks of ribs or 4 Chickens
Dimensions: 23.6âW x 23.3âW x 15.8âL

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